Smith

Smith, NV · Food & Drink
renonr.com
Taste of the Town: A new New York deli-style breakfast and lunch spot in west Reno; a craft coffee drive-thru in Minden; and more!
Chef Shawn Giordano and his wife, Marcia, who co-own Madein, have opened a new breakfast and lunch spot called Luncheonette, at 3594 W. Plumb Lane, Suite A, on the corner of McCarran Boulevard. They call it a New York style deli. “The place is an homage to where I grew...
fastfoodclub.com
People Drive From All Over Nevada For The Chili Verde At This Family-Run Mexican Spot In Reno
Some Reno restaurants come and go faster than a winter storm over the Sierra. One family-run Mexican kitchen in Midtown has stayed put for decades, and some families have been eating there for 35 years. Its pork chile verde is a big reason the parking lot stays full and the...
takingthekids.com
This Reno Chinese Restaurant Draws Loyal Locals With Bold Sichuan Flavors And Generous Portions
One Chinese restaurant hands out two different menus, and the second one is printed in both English and Chinese. That second menu is where things like Spicy Boiled Fish Fillet and Vine Pepper Tofu live. The first menu covers the comfort side. Think orange chicken, General Tso’s chicken, chow mein,...
takingthekids.com
A Small Nevada Town Has A Restaurant That Deserves Far More Attention Than Its Quiet Location Suggests
The bar next door is built from giant stone boulders that once held an actual ice house together. Folks used it to keep things cold long before anyone owned a refrigerator. That detail alone had me hooked. Then I learned the restaurant beside it serves country French dishes like black...
KOLO TV Reno
Good Brews: Reno Brewery District hosts First Fridays on Fourth block party
RENO, Nev. (KOLO) - Morning Break’s monthly “Good Brews” segment focuses on the “good news” of Reno’s Brewery District from community events to business spotlights. This month, Will Truce, owner of Black Rabbit Mead Co., and Ben Davis, the photographer behind Reno After Dark,...
takingthekids.com
These 10 Reno, Nevada, Mexican Restaurants Are The Ones That Locals Trust And Love
Since 1959, a Reno kitchen has been dishing out classic Mexican recipes. That’s over six decades of loyal regulars, and the salsa is still made fresh daily. I love that kind of stubborn devotion. Another kitchen has stayed family run since 1984, filling three stories with stone walls, handmade tortillas, and live music.
KOLO TV Reno
KOLO Cooks: Old Southwest Social House shares recipes for Thanksgiving leftovers
RENO, Nev. (KOLO) - This week’s KOLO Cooks is sponsored by Old Southwest Social House. Chef Jacob is a man who loves leftovers and Black Friday is the ultimate leftovers day. If you want ideas for repurposing the turkey and sides, Chef Jacob has you covered!. Leftover Stuffing Waffle:
FOX Reno
Yosh’s Sandwich Ideas
What makes a sandwich satisfying—and how can you keep it from getting soggy in a lunch bag? Josh Codding, owner of Yosh’s Unique Deli, is joining ARC Reno for National Sandwich Day to talk about the family story behind the deli and how bread, fillings and texture work together.
Nevada Appeal
nosh.com
unearththevoyage.com
fastfoodclub.com
Generations Of Fallon Farm Families Have Celebrated Birthdays At These 5 Hometown Restaurants
In a farm town like Fallon, a birthday dinner is often the one night the whole family leaves the fields early and sits at the same table. Some spots along Williams Avenue and Center Street have hosted those nights for years, from big breakfasts to pizza parties to Mexican feasts.
fastfoodclub.com
Reno-Gazette Journal
Bay Area chain known for $1.99 burgers teases first Reno location
View this post on Instagram A Bay Area fast-food chain known for its cheap $1.99 burger is coming to Reno. Campus Burgers just teased a video showing an empty location at the University Crossing retail center on the corner of Maple and North Virginia streets in downtown Reno. On the video — which was shared at Campus Burgers’ official Facebook and Instagram accounts — were the words “The $1.99 burger is crossing state lines. Reno, Nevada.” Founded in 2024, Campus Burgers opened its first location near San Jose State University. Since then, the chain has expanded to include one more San Jose store plus locations in Berkeley, Gilroy, Davis and San Diego. The aesthetic of Campus Burgers’ restaurants is reminiscent of In-N-Out Burger, with the same classic look and red-and-white scheme for its interior and menus. Unlike In-N-Out’s beefier size and accoutrements, however, Campus Burgers sport a more minimalist approach and serves thinner smashburgers. New store openings for Campus Burgers have typically seen big crowds eager to sample its trademark affordable burger. Here is a list of Campus Burgers’ menu staples : Burger, $1.99 Cheeseburger, $2.99 Double Burger, $3.99 Double Cheese Burger, $4.99 Double Jalapeño Cheeseburger, $5.99 French Fries, $3.99
takingthekids.com
This Nevada Garden Café Serves Brunch From An Award-Winning Kitchen
A backyard greenhouse and a pot of homemade soup started this brunch story. A husband-and-wife team turned that passion into a family-owned café in northern Nevada. Can one menu please the vegan, the gluten-free friend, and the bacon fan at once? This kitchen makes a strong case. Local readers...
fastfoodclub.com
fastfoodclub.com
Nevada Locals Grab Wings Under Western Memorabilia At A Reno Saloon Dating To 1922
Some Reno hangouts come and go in a few seasons, but one spot near the University of Nevada has been feeding hungry locals since 1922. Its ceiling is loaded with old Western relics, its booths fill up on game nights, and a single bucket of wings can feed a whole family.
takingthekids.com
These 8 Greater Reno, Nevada Italian Restaurants Make Every Meal Feel Personal
One chef in northern Nevada trained in Italy, staged at Noma in Copenhagen, and opened a restaurant on the Italian coast. Then he came home to make pasta for his neighbors. I love that kind of detour. His story isn’t the only surprise around here. One dining room has been...
takingthekids.com
This Cash-Only Nevada Diner Looks Rough On The Outside, But The Food Is Incredible
A breakfast stop on the Loneliest Road in America can stamp your Highway 50 Survival Guide, as long as you arrive before 2 p.m. That detail alone makes me want to plan a road trip around it. The kitchen has served breakfast and lunch for more than 40 years. It’s...