3 Small-Town Georgia Pie Shops Worth Pulling Over For

Fall in Georgia is a time for apple harvests, cooler mountain weather, and the perfect excuse to seek out a slice of homemade pie. While the state is famous for its peaches, there’s much more to its baking traditions, from rich Southern custards to fruit-filled classics. Some of the most memorable pies come from small-town bakeries and restaurants that have earned a loyal following for their desserts.

If you’re looking for pie shops in Georgia that deserve a place on your next road trip, these three are a wonderful place to start. From the mountains of North Georgia to a historic town between Atlanta and Augusta, each has something a little different for pie lovers to enjoy.

Yesterday Cafe in Greensboro: Buttermilk Pie

Buttermilk pie is a Southern classic, and few places have built a reputation around it quite like Yesterday Cafe in Greensboro. This historic town of fewer than 4,000 residents is just off I-20, roughly halfway between Atlanta and Augusta. The restaurant is located on North Main Street, a short drive from Exit 130, where its signature dessert has become a local favorite and even earned a feature in Southern Living.

If you’ve never tried buttermilk pie, don’t let the name fool you. It’s a sweet, custard-style dessert with a lightly tangy filling and a golden top. At Yesterday Cafe, it’s served with whipped cream, although you can add a scoop of ice cream if you prefer. You can also purchase a whole pie to take home.

The restaurant serves traditional Southern lunches Monday through Saturday from 11 a.m. to 2 p.m., with additional dinner hours Thursday through Saturday. Since it’s only a few minutes from the interstate, it’s an accessible detour for anyone craving a Southern lunch or a slice of buttermilk pie. If you’re interested in trying more regional specialties, take a look at America’s most iconic pie shops, where you’ll find everything from maple cream to sweet potato pie.

Burnt Mountain Pie Co. In Jasper: Cherry Pie

In the North Georgia mountains, the town of Jasper has its own destination for traditional Southern pies at Burnt Mountain Pie Co. Located on North Main Street, near Highway 515, this small-batch bakery is tucked into a charming downtown in a town of just over 5,000 residents.

There’s quite a selection here, including a cherry pie with a sweet-tart fruit filling tucked beneath a pastry crust. Other options include blueberry, apple, bourbon pecan, lemon chess, coconut cream, and sweet potato pie. They also make individual Southern fried pies in flavors like dried apple, cherry, coconut, lemon, and chocolate, which are great for enjoying on the go.

Burnt Mountain Pie Co. is open Tuesday through Saturday, welcoming customers from 9 a.m. to 2 p.m. on Tuesdays and Wednesdays, and 7 a.m. to 2 p.m. Thursday through Saturday. The owners also accept advance orders, so you can reserve a particular flavor rather than relying on what’s available that day.

A Little Baked Bakery in Ellijay: Apple Pie

Ellijay is known as Georgia’s apple capital, so it’s only fitting that one of its local bakeries has earned recognition for an apple pie. Located on North Main Street, A Little Baked Bakery sits in the heart of a mountain town with fewer than 2,000 residents. The bakery is also near Highway 515, surrounded by North Georgia’s picturesque orchard country.

The bakery’s award-winning apple pie is the main attraction, particularly during fall when the surrounding region celebrates its annual harvest.

For those who prefer a different fruit filling, there’s also a classic cherry pie. The chocolate bourbon pecan pie takes things in a richer direction, pairing chocolate and bourbon with the familiar nuttiness of a Southern pecan dessert.

A Little Baked Bakery also received the Best Dessert award during Ellijay Restaurant Week in 2025, recognition that extends beyond its pies to a selection of cakes, cookies, and other homemade treats.

It’s open seven days a week, although hours vary, and special orders require 48 hours’ notice. Ellijay is also featured on a scenic road trip through Georgia’s small towns, so there’s no shortage of reasons to spend some time exploring the area.

Tips for a Georgia Pie Shop Road Trip

Before heading out, check each bakery’s hours and call ahead if you’re looking for a particular flavor. Burnt Mountain Pie Co. is only open Thursday through Saturday, while Yesterday Cafe closes on Sundays. A Little Baked Bakery has the most flexible schedule, but popular desserts can still sell out.

If you’re traveling through North Georgia, Jasper and Ellijay make a natural pairing along Highway 515. Start at Burnt Mountain Pie Co. before continuing north to A Little Baked Bakery, leaving some time to explore Ellijay’s shops or nearby orchards. Greensboro is farther southeast, making Yesterday Cafe a better addition to a separate trip along I-20.

Whether you’re heading into the mountains for apple season or passing through Georgia’s historic small towns, a slice of homemade pie is a delicious reason to leave the main road. Choose the route that fits your plans, check what’s fresh that day, and save a little room for dessert.

FAQs About Pie Shops in Georgia

Where can I find the best pie in Georgia?

Some of the best pie in Georgia comes from small-town spots like Yesterday Cafe in Greensboro, known for its buttermilk pie, and Burnt Mountain Pie Co. in Jasper, where you’ll find a selection of fruit and custard pies. A Little Baked Bakery in Ellijay is another favorite, especially for its award-winning apple pie.

What kind of pie is Georgia known for?

Georgia is closely associated with peach pie, thanks to the state’s long history of peach growing and its nickname, the Peach State. Pecan pie is another Southern favorite, reflecting the importance of pecan production in Georgia. Apple pies are especially popular in North Georgia, where Ellijay’s orchards have made the fruit a local specialty.

When is the best time to visit a small-town pie shop?

Mornings and early afternoons are usually the best times to visit, particularly on weekends when popular flavors can sell out. Burnt Mountain Pie Co. opens at 7 a.m. Thursday through Saturday and at 9 a.m. on Tuesdays and Wednesdays, while A Little Baked Bakery operates throughout the week. If you’re hoping to take home a whole pie, ordering ahead is recommended.

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