<body><div>Fall in western North Carolina is marked by changing leaves, cooler mountain mornings, and a renewed appetite for homemade pie. Apple harvests are underway, and scenic drives through the Blue Ridge Mountains are especially beautiful this time of year.Some of the best pie shops in North Carolina are tucked into smaller communities, away from the region's busier tourist destinations, but well worth seeking out. In Brevard, Horse Shoe, and Waynesville, three local bakeries have developed loyal followings for their homemade desserts, ranging from rich chocolate chess pie to tangy key lime and traditional fruit pies. Behind each bakery is a story, a little local history, and a pie or two you'll want to know more about.<h2>1. Blue Ridge Bakery in Brevard: Eddie Pie</h2>Brevard, a mountain town of just over 8,000 residents, sits along the US-64 corridor southwest of Asheville. Its charming downtown is filled with independent businesses, including Blue Ridge Bakery at 86 West Main Street. A part of the community since 2004, the bakery prepares cakes, pastries, and homemade desserts using regional recipes and locally sourced ingredients whenever possible.Among its extensive pie selection, the Eddie Pie stands out. Named after the pastry chef's father, this rich chocolate chess pie has crushed toasted pecans folded into its fudgy filling. Whole pecans cover the top, followed by a drizzle of caramel sauce and a sprinkling of sea salt. It's a particularly indulgent take on a Southern classic, with crunchy nuts for texture and just enough salt to balance the sweetness of the chocolate and caramel.<figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=32n6XQ_1Goml4wg00" alt="https://img.particlenews.com/image.php?url=32n6XQ_1Goml4wg00" width="960" height="540" ><figcaption>Photo courtesy of Blue Ridge Bakery</figcaption></figure>The bakery also prepares more traditional favorites, including lemon chess, bourbon pecan, coconut cream, and fruit pies topped with crumb crusts. Not ready to commit to a whole pie? They keep mini pies in the case daily, perfect if you just want a little something sweet.<figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=4UBJcj_1Goml4wg00" alt="https://img.particlenews.com/image.php?url=4UBJcj_1Goml4wg00" width="960" height="540" ><figcaption>Photo courtesy of Blue Ridge Bakery</figcaption></figure>Anyone hoping to take home an Eddie Pie should arrange an order beforehand. Blue Ridge Bakery opens at 7 a.m. on weekdays and 8 a.m. on Saturdays, closing at 4 p.m. It's closed on Sundays.Curious about another North Carolina favorite? Located in the foothills of the Blue Ridge Mountains, Miss Angel's Heavenly Pies in Mount Airy is known for its moonshine-infused sonker. Read more about it in our article on iconic pie shops across America.<h2>2. Pies by DI in Horse Shoe: Key Lime Pie</h2>Just west of Hendersonville, the small community of Horse Shoe is located along Highway 64, between Brevard and Hendersonville. Named after a horseshoe-shaped bend in the French Broad River, it's home to Pies By Di, a bakery that has built a following for its handcrafted gluten-free desserts. You'll find it at 3632 Brevard Road in Horse Shoe Gap Village.Owner Diana specializes in small-batch baking, creating pies with the familiar flavors and textures of traditional desserts. You don't have to follow a gluten-free diet to enjoy them, and you probably won't even notice the difference! Her key lime pie is a customer favorite, praised for its tart citrus filling and delicious crust. It's a refreshing alternative to the richer desserts typically associated with fall.<figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=3cF8P9_1Goml4wg00" alt="https://img.particlenews.com/image.php?url=3cF8P9_1Goml4wg00" width="960" height="540" ><figcaption>Photo courtesy of Pies by DI</figcaption></figure>Coconut cream and Mississippi mud pies have also attracted positive reviews, while seasonal varieties include pumpkin and Sweet Hendo apple.<figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=2U1i6Q_1Goml4wg00" alt="https://img.particlenews.com/image.php?url=2U1i6Q_1Goml4wg00" width="960" height="540" ><figcaption>Photo courtesy of Pies by DI</figcaption></figure>The selection extends to cheesecakes, breads, and other baked goods. If you have a particular flavor in mind, it's best to call ahead to see what's available.Pies By Di is open Wednesday through Saturday, from 8 a.m. to 4 p.m., and also accepts online orders and custom requests. Its proximity to Blue Ridge Bakery in Brevard makes the two shops relatively easy to visit on the same trip.<h2>3. Kandi's Cakes &amp; Bake Shop in Waynesville: French Apple Pie</h2>About 30 miles west of Asheville, Waynesville is a mountain town of just over 11,000 residents, with a historic downtown filled with independent shops and restaurants. At 200 South Main Street, Kandi's Cakes &amp; Bake Shop continues a local baking tradition that goes back decades.Owner Kandi Medford spent more than 25 years working at the former Whitman's Bakery in Waynesville before opening her own shop in 2015. Many of the recipes reflect that experience, reviving favorites that longtime locals remember. The menu includes cakes, cookies, pastries, and an assortment of homemade pies, with hand-lattice crusts among the specialties.French apple pie is one of the fruit varieties featured, alongside traditional apple, blueberry, blackberry, cherry, and peach. Each is prepared with a woven topping, allowing the filling to show through the golden crust. The bakery also makes five-inch versions for those who prefer a little pie rather than an entire full-sized one.For something different, there are freshly prepared meringue pies in chocolate, coconut, lemon, and butterscotch flavors. Kandi's is also famous around town for its cream horns, flaky pastries filled with sweet icing that have become the bakery's bestseller.The bakery is open Thursday through Saturday, from 7 a.m. to 5 p.m., and accepts orders by phone on Wednesdays. It's a convenient downtown stop for anyone coming from US-23/74.Of all the small towns in North Carolina, Waynesville has always been one of my favorites. When I lived in Asheville, I used to take weekend day trips here all the time. Be sure to spend some time strolling along Main Street while you're in town!<h2>Tips for a North Carolina Pie Shop Road Trip</h2>Since all three bakeries are in western North Carolina, why not plan a little road trip around them? Starting in Brevard, follow US-64 east toward Horse Shoe before continuing toward Asheville and then west to Waynesville. If you're coming from the Great Smoky Mountains, you can reverse the order.The bakeries keep different schedules, so a little planning helps. Kandi's is open only Thursday through Saturday, so those are the best days to visit all three. Blue Ridge Bakery opens earlier in the week, while Pies By Di operates Wednesday through Saturday. Getting an earlier start also leaves more flexibility if a particular flavor isn't available.For whole pies or specialty orders, contact the bakery beforehand rather than assuming everything on the menu will be ready for walk-in customers. Fall weekends can be busy in the mountains, and seasonal selections or holiday schedules can change.North Carolina has no shortage of destinations for food lovers, and these local bakeries deserve a place on that list.Whether you're traveling through the Smokies, visiting Brevard's waterfalls, or spending an afternoon in the Hendersonville area, a homemade pie can become part of the trip. Choose the route that fits your plans, check what's fresh that day, and leave a little room for dessert.<h2>FAQs About Pie Shops in North Carolina</h2>Where can I find the best pie in North Carolina?Some of the best pie in North Carolina can be found at small-town bakeries like Blue Ridge Bakery in Brevard, known for its chocolate-and-pecan Eddie Pie, and Kandi's Cakes &amp; Bake Shop in Waynesville, which makes traditional fruit pies with lattice crusts. Pies By Di in Horse Shoe is another option, specializing in gluten-free desserts.What kind of pie is North Carolina known for?North Carolina is known for several regional favorites, including Atlantic Beach pie, Tar Heel pie, peanut pie, and sweet potato pie. Another local specialty is Surry County's sonker, a traditional fruit dessert similar to cobbler.When is the best time to visit a small-town pie shop?Mornings are a safe bet when visiting small-town pie shops, particularly on weekends when popular flavors can sell out. Blue Ridge Bakery opens at 7 a.m. on weekdays, while Kandi's opens Thursday through Saturday. Check each bakery's current hours and contact the shop ahead of time if you're looking for a particular pie.</div></body>

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Fall in western North Carolina is marked by changing leaves, cooler mountain mornings, and a renewed appetite for homemade pie. Apple harvests are underway, and scenic drives through the Blue Ridge Mountains are especially beautiful this time of year. Some of the best pie shops in North Carolina are tucked...

3 Small-Town North Carolina Pie Shops Worth Pulling Over For

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Fall in western North Carolina is marked by changing leaves, cooler mountain mornings, and a renewed appetite for homemade pie. Apple harvests are underway

3 Small-Town North Carolina Pie Shops Worth Pulling Over For

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