<body><div><figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=23Kcd4_1FN8adRm00" alt="https://img.particlenews.com/image.php?url=23Kcd4_1FN8adRm00" width="840" height="560" ><figcaption>Troy R. Bennett / BDN David Wilson of Harpswell digs hardshell clams in the intertidal mud on Middle Bay, near the Brunswick town line, in June of 2022.</figcaption></figure>State regulators have enacted emergency harvesting closures in Brunswick and Harpswell following a soft-shell clam die-off linked to an ongoing harmful algal bloom. The Department of Marine Resources halted picking shellfish in Maquoit Bay and part of Middle Bay last week after local shellfish committees reported mounting harm to clams in the area. In Brunswick, town officials reported that 80% of adult clams were showing signs of extreme stress, dying, or already dead, according to the department. Brunswick Coastal Resource Manager Dan Devereaux said the aim of the closure is to protect remaining juvenile clams from additional disturbance."There's not a lot of harvestable product out there anymore and the ones that do survive, we'd prefer they stay in place and provide seed for the following years," Devereaux said. Brunswick was the biggest soft-shell clam port in Maine in 2025, where harvesters pulled in almost $1.8 million worth of clams, according to DMR records. Maine DMR started tracking a spreading bloom of Karenia mikimotoi, a type of phytoplankton in early September. The bloom has since spread across the Maine coast but has been especially concentrated in Casco Bay. Nick Record, a senior scientist at the Bigelow Laboratory for Ocean Science said the first Karenia mikimotoi bloom was recorded in the Gulf of Maine in 2017. The algae is not toxic to humans, but it can deplete oxygen in the water and choke out other marine organisms, Record added. "As they break down and decompose, that decomposition also uses up a lot of oxygen. So, a lot of time when you see fish mortality it is just due to those really low oxygen levels," Record said. At least four harmful algal species that are new to the Gulf of Maine have been identified in the last decade, according to Record.He said he expects climate change, shifting currents and stowaways on container ships will move more species into the Gulf of Maine. "I would expect us to see more new things as time goes on and some of those things might be harmful," Record said. </div></body>

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State regulators have enacted emergency harvesting closures in Brunswick and Harpswell following a soft-shell clam die-off linked to an ongoing harmful algal bloom. The Department of Marine Resources halted picking shellfish in Maquoit Bay and part of Middle Bay last week after local shellfish committees reported mounting harm to clams in the area.

Algal bloom triggers emergency shellfishing closures

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State regulators have enacted emergency harvesting closures in Brunswick and Harpswell following a soft-shell clam die-off linked to an ongoing harmful alg

Algal bloom triggers emergency shellfishing closures

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