<body><div><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=0sX9ja_17usOoFU00" alt="https://img.particlenews.com/image.php?url=0sX9ja_17usOoFU00" width="1200" height="600" ><p>WATERTOWN, New York (WWNY) - Chef Manning shows us how to make Slow Cooker Beef Carnitas.</p><ol><li>For the sauce, add garlic, peppers, onions, tomato sauce, chiles, cilantro, adobo sauce, vinegar, lime juice, cumin, oregano, and cloves in the food processor and blend until combined. Place in the bottom of the slow cooker.</li><li>Heat a large skillet over medium-high heat and add oil. Once hot, add meat and broth and sear on each side for about 2 minutes.</li><li>Place seared meat over the sauce in the slow cooker and cook on low for 8-10 hours, until the beef falls apart.</li><li>Remove and shred with a fork. Place in tortillas and add toppings.</li></ol></div></body>

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WATERTOWN, New York (WWNY) - Chef Manning shows us how to make Slow Cooker Beef Carnitas. For the sauce, add garlic, peppers, onions, tomato sauce, chiles, cilantro, adobo sauce, vinegar, lime juice, cumin, oregano, and cloves in the food processor and blend until combined. Place in the bottom of the slow cooker.

Chef Manning: Slow Cooker Beef Carnitas

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WATERTOWN, New York (WWNY) - Chef Manning shows us how to make Slow Cooker Beef Carnitas. For the sauce, add garlic, peppers, onions, tomato sauce, chiles,

Chef Manning: Slow Cooker Beef Carnitas

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