<body><div><figure><img src="https://img.particlenews.com/image.php?type=thumbnail_580x000&amp;url=3qvFUa_17Gedaa100" alt="https://img.particlenews.com/image.php?url=3qvFUa_17Gedaa100" width="900" height="600" ><figcaption>Maigh and Will Willingham are closing Public House 255 less than a year after launching the restaurant. Photo by Rachel Visick</figcaption></figure><p>Less than a year after opening, a Richland restaurant will be closing its doors. </p><p>Public House 255 announced via social media on Dec. 10 that it will be closing on Dec. 20 due to financial difficulties. The building at 255 Williams Blvd., Richland, which was once home to Fat Olives, will be up for lease.</p><p>Maigh and Will Willingham launched the restaurant, a blend of Pacific Northwest food and southern flavor, at the beginning of the year. The pair have an extensive background in the food and hospitality industry, and Public House 255 was featured in this year’s Chefs on Parade event. </p><p>“I know I poured my heart and soul into this restaurant, and I got to do what I love in 2025!” Will Willingham wrote in the social media post. He isn’t yet sure where he’s headed next, according to the post.</p></div></body>

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Less than a year after opening, a Richland restaurant will be closing its doors. Public House 255 announced via social media on Dec. 10 that it will be closing on Dec. 20 due to financial difficulties. The building at 255 Williams Blvd., Richland, which was once home to Fat Olives, will be up for lease.

Richland restaurant closing this month

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Less than a year after opening, a Richland restaurant will be closing its doors. Public House 255 announced via social media on Dec. 10 that it will be clo

Richland restaurant closing this month

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