We’re nearly halfway through Below Deck Season 10 and there’s still plenty of drama to come. With Captain Sandy Yawn still standing in for the ailing Captain Lee Rosbach, the crew continues to adjust to Captain Sandy’s demanding style of management. After firing Stew (formerly Deck Stew) Camille Lamb for her combativeness, Captain Sandy is clear that Chief Stew Fraser Olender and Stews Alissa Humber, Hayley De Sola Pinto and newbie Tyler Walker must streamline their chaotic system or face the consequences. Knowing that their new Captain is running low on patience, Chef Rachel Hargrove, who has surprisingly received some bad reviews from the guests this season, and Bosun Ross McHarg and his deck team frantically work to support the interior team.
In this exclusive clip from tonight’s all-new episode entitled “Fraz-zzled,” it’s clear that the bad reviews about service from the last charter group weigh heavily on Chief Stew Fraser’s mind. As he gathers the guests for lunch, Fraser makes sure to send out the bread and other small bites for their meal. As Chef Rachel readies the gluten free pasta salad, she asks Deckhand Katie Glaser to help Fraser. Not wanting to pull in a person from another department, Fraser says that he’s already got people on service and dashes upstairs. Annoyed, Rachel has Katie take up the food instead of waiting.
“I think Fraser is frazzled,” Rachel says in her confessional interview. She pretends to be watching Fraser dash around the galley as she makes side effects. The show cuts back to Fraser barking out orders to Tyler, and Rachel says to the camera, “I really want to give the guy a Xanax.” From what we can tell from this clip, Fraser might need it on this charter. Just don’t forget to declare the medication to Captain Sandy first!
Watch Below Deck Mondays 8/7c on Bravo or stream the next day on Peacock.
