Ander Zimmern does it all when it comes to working in the food industry, from being a chef to a restauranteur and food critic.
For the past 20 years, Zimmern has celebrated the day before each Super Bowl by participating in the “Taste of the NFL” program, which aims to end student hunger and child hunger in America.
He talked to KTLA 5’s Dayna Devon about the importance and fun of the event.
For more information on the party, food and fun, you can purchase your tickets for “Taste of the NFL” at tasteofthenfl.com
This segment aired on the KTLA 5 Morning News on Jan. 26, 2023.