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‘I’m bullish on Menlo Park’: Restaurateur Greg Kuzia-Carmel bets on Peninsula community with his third eatery Canteen
The casual tapas bar is the first restaurant to open in the new Springline development, which aims to be ‘a Disney for culinary-savvy adults.’. Greg Kuzia-Carmel last week opened his third eatery within Menlo Park’s city limits. Canteen, a wine, cocktails and tapas bar, joins Canteen Coffee Shop and Camper in the lineup of local dining options he runs.