Chicken Crust Pizza is perfect for anyone following a keto or gluten free diet. On the latest edition of Min Din Monday Esther Weisman joins Good Day Columbus to show a super easy way to make a healthy pizza right in your own home.

Ingredients:

• 12 ounces precooked chicken meat
• 2 eggs
• 1/4c finely grated parmesan cheese
• Sauce and toppings of choice

Directions:

1. Place chicken in a ninja and grind.
2. Add eggs and cheese and form a crust. Shape into a circle on parchment paper lined baking sheet and bake for 25 minutes at 420 degrees.
3. Remove from oven and top with sauce, cheese and toppings of choice. Bake for 12-15 more minutes at 420.

Here are some of Min Din's suggestions:

Sauce:

• Traditional
• Aioli
• Pesto

Toppings:

• Arugula
• Mushrooms and green olives
• Pickles

Cheese:

• Mozzarella
• Pepper Jack
• Swiss Gorgonzola

For more delicious meals you can make it minutes visit MinDin's website here.