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Co-Lin Culinary Arts graduate earns Disney internship 

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Co-Lin Culinary Arts graduate earns Disney internship

WESSON – Recent Copiah-Lincoln Community College graduate Sarah Walker of Magnolia has earned a prestigious internship at Walt Disney World in Orlando, FL. Walker, a May 2022 Culinary Arts Technology graduate, will begin her internship with the Disney College Program in July 2022. The internship will last 6 months. Walker says her time at Co-Lin helped prepare her for this experience.

“Co-Lin taught me independence and how to be able to make new friends in any environment,” said Walker. “I’m not certain yet what exact job I will have at Disney, but I am hoping for a culinary experience. Overall, I know I will get to help make dreams come true for our guests.”

While completing the Disney College Program internship, Walker will continue her education online by pursing a bachelor’s degree from the Mississippi University for Women. Co-Lin and MUW have a 2+2 agreement so that Culinary Arts graduates from Co-Lin can continue their education to earn a bachelor’s in applied science. Walker has a desire to be a mentor to other culinary arts students on the high school or college level.

“I absolutely adored the Culinary Arts program at Co-Lin and have been greatly impacted by my instructor Mrs. Abby Rials,” said Walker. “Mrs. Rials taught me how to have big dreams and know that I can reach them. I am so excited to start this new experience at Disney. It would not be possible without the support of my family, friends, and teachers.”

MageeNews.com is an online news source serving Simpson and surrounding counties as well as the State of Mississippi.

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