55 restaurants participating in Triangle Restaurant Week

Participating restaurants in Raleigh, Cary, Chapel Hill, Durham and surrounding areas will offer special two or three-course prix fix menu each day they are open. Prices for the menu will range from $20 to $50.

Those interested should visit restaurant websites to see hours and days that special menus are being offered during Triangle Restaurant Week.

Local businesses are struggling as prices rise, and although 55 restaurants are participating, organizers said that is fewer than in recent years.

Damon Butler, the founder of Triangle Restaurant Week, said a significant drop of restaurant participation because of labor shortages and a 9% increase in food prices this winter caused some restaurants to pick a higher price point for their menu and only offer two courses.

"We are very excited to still be able to offer this event since many people look forward to it year after year," said Butler.

"COVID-19 has definitely reshaped the restaurant industry in the Triangle but restaurant week is still an event that many folks look forward to participating in. Though participation is low this summer, we believe that rebuilding this event is important for that Carolina Comeback we all crave," said Kelly Stewart, Program Manager for Triangle Restaurant Week.

No reservations, tickets or passes are required for Triangle Restaurant Week.