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Vegan Creamy Lemongrass Mushroom and Tofu Soup

ahealthiermichigan.org
 2022-01-20

Cover picture for the articleThis Asian-inspired recipe is balanced in heat, acid, salt and fat, featuring flavors like lemongrass, lime, red pepper flakes, soy sauce and lite coconut milk. Using silken or medium tofu provides vegan protein for satiety while offering a melty contrast to the chew of the mushrooms and bok choy....

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