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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes waffles and stuffed squash so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Apple Waffles

Vegan Apple Waffles

Source: Apple Waffles

Our families love waffles for breakfast. Ladling the batter onto the waffle iron, closing the lid, enjoying the sweet scent of them filling the kitchen and then biting into the crisp outside with the light, soft center—they are a real treat. These Apple Waffles by Claire Swift and Sarah Biagetti use oats instead of flour as that is more sustaining, and we’ve added cooked apples to the waffle batter to create a lovely sweetness and texture. The children enjoy the waffles as much for dessert as they do breakfast and have a cheeky habit of stacking them as they do their pancakes, layering them with berries and chocolate spread, with a final flourish of vegan whipped cream.   Reprinted with permission from The Plant-Based Family Cookbook by Claire Swift and Sarah Biagetti, Page Street Publishing Co. 2021. Photo credit: Claire Swift

2. Wild Rice Stuffed Acorn Squash

Vegan Wild Rice Stuffed Acorn Squash

Source: Wild Rice Stuffed Acorn Squash

This Wild Rice Stuffed Acorn Squash by Dominique Ebra makes a perfect cold weather meal!

3. Baked French Toast

Vegan Baked French Toast

Source: Baked French Toast

Baked French toast is such an easy and VERY delicious way to serve breakfast, brunch, or breakfast for dinner! Serve this Baked French Toast by Katherine Henderson a group of people. It’s also great for just two.

4. Salted Caramel Overnight Cauliflower Oats

Vegan Salted Caramel Overnight Cauliflower Oats

Source: Salted Caramel Overnight Cauliflower Oats

These Salted Caramel Overnight Cauliflower Oats by Tara Weir make you feel like you’re having dessert for breakfast — only they’re healthy and nourishing, too!

5. Toasted Coconut Almond Truffles

Vegan Toasted Coconut Almond Truffles

Source: Toasted Coconut Almond Truffles

These Toasted Coconut Almond Truffles by Taavi Moore contain a super creamy and fudgy date-sweetened chocolate center with a luscious dark chocolate, toasted coconut, and almonds coating. It’s an elevated truffle that is made from simple and unexpected ingredients. These truffles are gluten-free and vegan.

6. Pavlova With Coconut Whipped Cream

Vegan Pavlova With Coconut Whipped Cream

Source: Pavlova With Coconut Whipped Cream

Crispy meringue and coconut whipped cream come together into a beautiful, elegant dessert — the pavlova. Pavlovas are said to have been created in honor of a Russian ballerina (they even share the same name) during her tour of Australia and New Zealand. They’re made by stacking meringue discs with layers of whipped cream, followed by a topping of fruit. This Pavlova With Coconut Whipped Cream by Sara Oliveira uses aquafaba, the liquid from a can of chickpeas that typically gets poured down the drain, to make the meringues and coconut cream for the whipped cream.

7. Easy Sourdough Bread

Vegan Easy Sourdough Bread

Source: Easy Sourdough Bread

Make a loaf of this easy sourdough bread and enjoy your new favorite bread recipe! This Easy Sourdough Bread by Raymund Macaalay is soft, delicious, with that classic sourdough flavor – what could be better?

8. Bailey’s Waffles With Whipped Cream

Vegan Bailey’s Waffles With Whipped Cream

Source: Bailey’s Waffles With Whipped Cream

Vegan because Bailey’s are homemade and gluten-free because the waffles are made from a tasty mixture of chestnut and rice flour. Chestnut flour contributes with a mild and delicious nutmeg-like flavor, where the rice flour gives fluffiness to the waffles. Try out this Bailey’s Waffles With Whipped Cream by Maria Engbjerg!

Learn How to Cook Plant-Based Meals at Home!

Vegan Buckwheat Banana Bread Pancakes with Peanut Butter Syrup

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

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