News Business News Meat prices climb on high demand and supply constraints Strong consumer demand for meat and labor shortages at packing plants were factors in persistently high meat prices this year. By Chuck Abbott Chuck Abbott Title: Contributing editor. Experience The slow-talking son of an Illinois farm family, I have covered U.S. food and agriculture policy in its many forms since 1988, from farm bills (six so far) and crop insurance reform to school lunch, ag research, biofuels and the Dietary Guidelines. Successful Farming's Editorial Guidelines Published on November 24, 2021 Trending Videos Close this video player Photo: USDA Strong consumer demand for meat and labor shortages at packing plants were factors in persistently high meat prices this year, said the USDA on Tuesday in a monthly report on food inflation. Meat prices were forecast to climb by 6.5% this year, double its long-term average of 3.2% annually. "Prices have been driven up by strong domestic and international demand, labor shortages, supply chain disruptions, and high feed and other input costs," said the USDA. "Concentration and capacity constraints within the meat industry could also affect prices." Pork was forecast to rise in price by 7.5%, beef by 8%, and poultry by 4.5%. Eggs were forecast to rise by 4% partly due to high foreign demand, especially in South Korea and nearby countries that battled avian influenza earlier this year. Fruits and vegetable prices would rise by a near-normal 3%. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit