SUTTONS BAY, MI - The popular Arcturos Dining Series is set to make a grand return to Black Star Farms this fall and early winter, with a full moon dinner and a New Year’s Eve feast among the events planned at the award-winning winery.
Beginning in late October, the wine-paired dinners will be offered once a month for the remainder of this year, and plans are underway to keep them on the calendar for 2022, Black Star Farms Managing Owner Sherri Campbell Fenton said.
“After too long of a break from our celebrated wine paired dinners, I am pleased to announce the return of the Arcturos Dining Series at the Inn at Black Star Farms,” Fenton said. “These evenings are special to us as they allow our culinary team freedom to create incredible courses of their choosing and our winery team the fun in pairing the best wine to suit that dish.”
For details on each of the farm-to-fork crafted menus, costs and online tickets, check the Black Star Farms events page. Instead of the long, communal-style tables of past dinners, this year’s events will feature smaller tables and more spacing between guests.
Here is a sampling of the dinners planned for the next few months, with descriptions provided by Black Star Farms:
- Saturday, October 30, 2021 ~ Full Moon Dinner: “This multi-course culinary experience will feature seasonal ingredients paired with our award-winning wines.”
- Saturday, November 27, 2021 ~ Pop-Up Wine Dinner: “Thanksgiving weekend! Bring your family and friends to the Inn at Black Star Farms for a special 3-course, wine-paired dinner. No turkey and stuffing here.”
- Friday, December 31, 2021 ~ New Year’s Eve Dinner: “Ring in the new year in style with a decadent, wine-paired feast hosted at our exclusive Inn.”