When I was a kid, the bottom drawer under the oven was the broiler. It had a broiler pan and that is where we would cook a steak or toast the marshmallows on the sweet potatoes. Today, most ovens have a drawer under the oven, but it's not a broiler....
The Sides section of Popeyes' menu is growing again, with the launch of a new item that's sure to become a favorite among its loyal fans. After discontinuing the Cajun Rice and Green Beans earlier this year, the chain's selection of side dishes seemed a little lackluster. But the situation is about to be remedied with a new addition that fits right in with the rest of Popeyes items.
The holiday season always brings us limited-time flavors from many different companies. Earlier this month, Little Debbie released a white cake ice cream base with green sprinkles and a red frosting swirl. There will also be pound cake pieces in the ice cream. What an amazing combination. Blue Bell has...
Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. As much as I love to explore vintage cookbooks and magazines and dive into the recipes, I must admit that sometimes I can be a bit quick to dismiss them as silly fluff, worthy of a good laugh but not an actual cooking project.
The holidays are just around the corner, and Subway is giving fans some early gifts. The sandwich purveyor rolled out two new sandwich options: the Chicken and Bacon Ranch and Baja Chicken and Bacon. It's also rolling out a freebie deal that you're going to want to take advantage of.
I’m Clinton Griffiths with today’s AgDay Minute. John Deere union workers will remain on the picket lines for now. That’s after they voted to reject the latest contract offer reached between the UAW and the company. It’s the second contract proposal to be turned down, with 55-percent of union employees voting against the latest offer. […]
These Wheyhey Christmas ice creams are being launched by the UK-based brand as a boozy range of frozen treats for adult consumers to pick up this holiday season. The ice creams are crafted with a sugar-free recipe that has also been infused with premium alcohol, depending on the variety. The products come in three limited-edition options including Eggnog, Mulled Wine and Champagne, which are each perfect for different flavor preferences. The products are available via the brand's website at a cost of £6 per 500ml pint.
Sweet sherry, dried fruit and chocolate go really well together. If you’re using shop-bought ice cream, soak the dried fruit then serve the ice cream with the plumped-up fruit and chocolate sauce. Timings. Prep time: 3 hours. Cooking time: 15 minutes, plus freezing time. Serves. Makes 1 litre of ice...
The holidays have arrived and Baskin-Robbins is celebrating with two tasty new treats: Gingerbread House Ice Cream and the new Brrr the Snowman Cake. Just as the name suggests, the new Gingerbread House Ice Cream takes the sweet and spicy flavors of a classic Christmas gingerbread house and translates it into a cool and creamy treat. The new flavor is made up of gingerbread-flavored ice cream that has been swirled with gingersnap cookie bites and peppermint pieces – all finished with a confetti icing drizzle.
Who screams for ice cream? Well, who doesn't, really? According to Ben and Jerry's, Ronald Reagan, upon proclaiming July as National Ice Cream Month (because we need another reason to partake), called it the perfect dessert and snack food. James Madison's wife Dolley loved ice cream as well, and is widely acknowledged as the person who put it on the American food map. Meanwhile, Barrack Obama actually worked in an ice cream parlor before he became the first African-American president of the United States in 2009.
What is Little Debbie Christmas Tree Cakes Ice Cream?. Per the carton, “Two family-owned brands, Little Debbie and Hudsonville®, have come together to craft this cold and creamy Christmas Tree Cake® inspired ice cream, making holiday moments even sweeter.”. It features ice cream, red icing, green sugar sprinkles, and pieces...
Cognac Gingerbread Ice Cream Is Here For The Holidays. From peppermint to gingerbread and everything in between, my tastebuds are ready to get festive as soon as Halloween is over. And this year, there’s a new holiday treat to try out: cognac gingerbread ice cream. The ice cream flavor from...
The holiday season is almost here, and while there is a lot to love about this time of year, one of the most enjoyable parts is getting to enjoy all the delicious, festive snacks and treats. And as every loyal shopper probably already knows, Aldi is one of the best places to find all different kinds of delightfully fun and seasonal items at great prices. The store certainly isn't disappointing shoppers this year, releasing brand new holiday items and bringing back fan favorites from years past.
Why does the chef Cynthia Wong loathe pumpkin pie? Is it the texture? The one-note flavor? The humdrum color? Its propensity for soggy crust, perhaps? “It’s all of the above,” says the founder of the Charleston, South Carolina–based Life Raft Treats, which is known for their playful desserts. But that doesn’t mean Wong eschews pumpkin sweets altogether. “My team and I wanted to make a pumpkin-y, spice-y fall cake of our dreams, and this is it,” she says. Whether you fall into the anti–pumpkin pie camp along with Wong, or just want to shake things up this Thanksgiving, this ice cream cake makes for a flavorful fall spin that may just replace the classic for many holidays to come.
ST. LOUIS — Hot chocolate bombs are still the bomb.com, but Serendipity Ice Cream started a trend – homemade ice cream wraps. Beckie Jacobs from Serendipity crashed our kitchen with these ice cream wraps for Chanukah and Christmas. These must-have wraps don’t just wrap up the shop’s goodies, they have a treat cheat sheet – brilliant!
No ice cream maker, no problem. With this technique, you can whip up a bowl of ice cream all by yourself using just two zip-top bags, rock salt, and a bunch of ice. Shaking the bag for a full 10 minutes, which is longer than you might think, is critical! Wear gloves and shake outdoors or over a sink to catch any drips.
One lifestyle label has decided to take inspiration from popular ice cream flavors for its latest iPhone cases. Urban Sophistication is a clothing and accessory boutique. It “reinterprets everyday objects to offer a unique experience of the ordinary altogether creating a portrait of us”. The boutique’s latest product announcement consists of five new Puffer cases. Different ice cream flavors inspire each of the cases in the new “Flavors” drop. You can choose from Bubblegum, Frozen Sun, Green Tea, Peach Sorbet and Cotton Candy. Urban Sophistication first thought up the Puffer case after photoshopping a picture of a puffer jacket onto an iPhone case. The idea proved so popular that Urban Sophistication designed a new line of cases incorporating the puffiness of the jacket. Dua Lipa, Rosalia, Madelaine Petsch and J Balvin have helped popularize the Puffer cases. These cases fit all models of iPhone 11, iPhone 12, and iPhone 13.
A favorite drink of the holiday season is Blue Bell’s latest ice cream flavor. Eggnog Ice Cream is an eggnog-flavored French ice cream with flecks of nutmeg and a whipped topping swirl. Blue Bell is also bringing back two other holiday flavors: Christmas Cookies Ice Cream and Peppermint Ice Cream.
Classically French, prune‐Armagnac ice cream is one of the most graceful ways to serve a prune. Whereas most fruits become hard and icy when frozen, these prunes remain chewy, soft, Armagnac-imbued confections. This is because they have been dried, then plumped in alcohol, which resists freezing solid. The Armagnac also gives the ice cream an incredibly smooth texture, creating a dessert that is lusciously rich and frozen, yet warming.