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Tejuino [Vegan]

One Green Planet
 2021-09-12

Cover picture for the articleFirst, make the masa by whisking the salt and masa harina together, then add in the warm water while kneading it to form a dough ball. Let the dough rest covered with a tea towel while you prepare the syrup. In a large saucepan, bring piloncillo and 4 cups...

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