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White Chocolate Velouté With Peaches and Soft Cake

lacucinaitaliana.com
 2021-07-15

Cover picture for the articleFor the white chocolate velouté: Slice the lemongrass. Bring the milk to a boil with 2 Tbsp. granulated sugar and the lemongrass. Remove from the heat and leave to infuse for 15 minutes. 2. Finely crumble the chocolate into a bowl. Filter the hot milk over the chocolate and stir...

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