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Pumpkin Pecan Pancakes

Lancaster Farming
 2021-06-05

Cover picture for the article2 tablespoons sweet mix (or sweetener of choice) Place all ingredients, except pecans, in blender and blend until smooth. Heat large skillet on medium heat and grease with butter. Pour 1/4 cup portions of batter onto skillet and top with 1/2 tablespoon pecans. Cook until sides are firm and bubbles appear on top. Flip and cook until done. Serve with butter and maple syrup.

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