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Edible review: Sinsère Chocolates from The Green House Durango

Cover picture for the articleLet’s just get something out of the way up front, shall we? I have no idea how to say Sinsère, which is only a problem considering that we’re reviewing Sinsère Chocolates from Love’s Oven for The Green House in Durango this week. Is it pronounced sincere? Sin-serey? Sin-sciere? I truly do not know.