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Grover, SC · Food & Drink

fastfoodclub.com

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Pecan Pie Season Starts At These Four South Carolina Roadside Farm Markets

When the air turns cool in South Carolina, a lot of folks start thinking about one thing: pecan pie. Some of the best slices in the state come from small roadside markets, not fancy bakeries. These family stands and country stores have been feeding locals and road-trippers for years. Here...

South Carolina · 1d

charlestondaily.net

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Five Guys Bringing Its Famous Burgers and Fries to James Island

A popular national burger chain is preparing to open a new location on James Island, giving residents another fast-casual dining option close to home. Five Guys is making its way to James Island, with a new restaurant planned for 1739 Maybank Highway, Suite V, at James Island Center, near the intersection of Maybank Highway and Folly Road.

Charleston, SC · 3d

whatnow.com

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Food Lion Expands North Charleston Footprint With New Store Planned for 2027

A supermarket chain is expanding its footprint in North Charleston. Food Lion will join Planet Fitness as a co-anchor tenant at Festival Centre, located at 5101 Ashley Phosphate Rd., according to The Post and Courier. Woodlock Capital, the property owner of Festival Centre, expressed excitement about Food Lion joining the...

North Charleston, SC · 2d

unearththevoyage.com

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Shepherd’s Pie, Irish Stew, And Live Celtic Music Make This South Carolina Pub A Hidden Gem

Some of the best meals in South Carolina hide behind doors you might walk right past. I went in expecting a quick bite and came out planning my next visit before I even reached the car. Picture a warm plate of shepherd’s pie, a bowl of slow-cooked stew, and a...

South Carolina · 10h

holycitysinner.com

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Blackwells Outpost to Launch Saturday Market Series in Hanahan on Nov. 28

Blackwells Outpost, the open-air hangout just down Yeamans Hall Road from Blackwells Corner, Hanahan's future town center, is launching a recurring weekend market series called Blackwells Saturday Market. The market will take place every couple of months, featuring local makers, small shops, vintage vendors, live music and food trucks, alongside...

Hanahan, SC · 14h

Cheapism

partner publisher · 45.5K followers

12 Regional Breakfast Foods Everyone Should Try at Least Once

Discover 12 regional breakfast dishes that showcase the diverse culinary traditions of the United States. From North Carolina livermush to Hawaiian malasadas, these local specialties reflect the country's cultural influences and history.

Charleston, SC · 1d

Food & Wine

partner publisher · 55.4K followers

This Charleston Bookstore Has a Wine Bar, Free Lectures, and 1-Cent Candy

At Philosophers & Fools in Charleston, a daydream between two book lovers became a community hub where wine, and ideas, flow freely.

Charleston, SC · 15h

fastfoodclub.com

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Nobody Leaves Hungry From Fiery Ron’s Home Team BBQ In Charleston

You can usually smell the smoke before you even reach the front door. Home Team BBQ on Ashley River Road in Charleston has earned a 4.6-star rating from more than 4,800 reviewers, and many of them mention the same thing: big portions. Families, road-trippers, and locals all keep coming back...

Charleston, SC · 21h

The Post and Courier

partner publisher · 1.9K followers

Say goodbye to the line at Chubby Fish. The Charleston seafood spot is adding reservations.

CHARLESTON — For the past eight years, Chubby Fish has become known for its dynamic, fresh-off-the-dock-driven menu, hand-lettered on black magnetic strips and affixed to a broad metal board above the small counter in the back of the 38-seat restaurant. As the no-reservations destination’s fame has grown — thanks in part to James Beard Award nominations and appearances in the Michelin Guide, 50 Best and The New York Times — so has its line. The queue has become so lengthy that a professional line-waiting service has spawned, with people paying $50 or more to have someone stand along Coming Str...

Charleston, SC · 2d

myfamilytravels.com

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South Carolina Island Farm Stand Keeps an Old-Fashioned Tradition Alive With Homemade Pies

A whole refrigerator full of homemade pies waits at the end of a sandy dirt road. Key lime, pecan, banana cream. All of them sit inside a weathered little produce stand shaded by moss-draped oaks. I like how unbothered this place feels. The building looks like it hasn’t changed in...

South Carolina · 4d

Crafting Your Home

partner publisher · 60.4K followers

SNAP Recipients Face New Grocery Shopping Rules as Four States Introduce Food Stamp Restrictions

The post SNAP Recipients Face New Grocery Shopping Rules as Four States Introduce Food Stamp Restrictions first appeared on Crafting Your Home.…

South Carolina · 4d

The State

partner publisher · 66.0K followers

Chef Andrew Zimmern picks 10 top Charleston restaurants ahead of food festival

Food & Wine Classic Charleston returns to the city Nov. 13 to 15 and “Bizarre Foods” Chef Andrew Zimmern will be back to lead two sessions. As a lead-up to the event, Travel & Leisure asked Zimmern for a list of Charleston’s best restaurants. The magazine called Zimmern “a cultural anthropologist who examines the role food plays in telling the world’s most important stories.” “Charleston has one of the most exciting food scenes in America,” the 65-year-old restaurateur said on Facebook. His sessions are “ The Secrets Behind the World’s Most Iconic Restaurant Dishes ” on Nov. 14 and “ The New Surf and Turf: Fresh Takes on the Ultimate Pairing ” on Nov. 15. The event takes place at the Charleston Visitor Center at 375 Meeting St. Other chefs include Adrian Miller, a two-time James Beard Award-winning culinary author, certified barbecue judge who calls himself a recovering attorney; Amanda McCrossin, a certified sommelier, wine personality, and podcast host; Bethany Heinze, co-owner and Operations/Beverage Director at Vern’s, which is included in Zimmern’s list. Andrew Zimmern’s favorite Charleston restaurants Here are the restaurants Zimmern selected, and many of them have won accolades from various sources previously. FIG 232 Meeting Street The

Charleston, SC · 3d

travelmag.com

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This South Carolina Soul Food Kitchen Serves Fried Chicken, Okra Soup And Collard Greens From A Turquoise Building

People line up before the doors even open for fried chicken with crispy skin and juicy meat. The menu also features okra soup, a dark, garlicky tomato stew loaded with pork. The restaurant operates out of a bright turquoise, two-story building that’s hard to miss from the road. A place this colorful doesn’t exactly need a sign to get your attention.

North Charleston, SC · 4d

fastfoodclub.com

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Sweatman’s Barbeque Serves All-You-Can-Eat Pork In A Charming Old Farmhouse In Holly Hill, South Carolina

Picture a white farmhouse sitting out in the South Carolina countryside, with a front porch, a giant shade tree, and the smell of whole-hog barbecue drifting out the door. That is Sweatman’s Barbeque in Holly Hill, a family-owned spot that people have been driving to for generations. Travelers detour...

Holly Hill, SC · 8d

Timeless Dishes

partner publisher · 11.7K followers

9 SNAP Grocery Shopping Rules Changing What Families Can Buy in Four States

Some grocery items can no longer be purchased with SNAP benefits in some states. This change can disrupt families’ shopping routines. Since November 1, 2026, SNAP recipients shopping in Montana, North Dakota, South Carolina, and Virginia have faced new restrictions on certain foods and beverages. The changes affect products ranging from soda and candy to... The post 9 SNAP Grocery Shopping Rules Changing What Families Can Buy in Four States appeared first on Timeless Dishes .

North Dakota · 3d

everafterinthewoods.com

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This South Carolina Breakfast Spot Serves Grilled Muffins In A 3,000-Square-Foot Space

A blueberry muffin that gets grilled on the flat-top before it reaches your plate? I need that in my life immediately. The same menu also lists croissant-style donuts and something called a Crab-ocado scrambler. I like how this kitchen treats breakfast like a playground instead of a chore. It cooks...

South Carolina · 5d

The Post and Courier

partner publisher · 1.9K followers

Jack’s Diner opens in former Jack’s Cafe space in downtown Charleston

CHARLESTON — Jack’s Diner, inspired by the former local staple Jack’s Cafe, has opened in the same building that housed the renowned restaurant. As reported by The Post and Courier in August, the new stewards of the 41 George St. property, Chaz Wendel and Tyler Hunt of next-door Legend Deli, acquired it with the intention of bringing Jack’s Cafe back, though under a different, but similar, name. The new restaurant’s menu echoes that of the original, featuring classic American diner staples. Menu items include biscuits and gravy, steak and eggs, meatloaf, and burgers and sandwiches, among other...

Charleston, SC · 2d

everafterinthewoods.com

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These 8 South Carolina Steakhouses Make Dinner Worth Planning Around

One Greenville steakhouse serves its steaks inside a century-old stone building set in the woods. Yes, a stone building. That detail hooked me right away. Then I learned that a steakhouse in another city hosts a Sunday gospel brunch, and another carves meat right at your table. South Carolina takes...

South Carolina · 4d

fastfoodclub.com

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Your South Carolina Trip Isn’t Done Until You’ve Had Buffet Fried Chicken And Hash And Rice At Columbia’s Palmetto Pig

Some meals are just food, and some meals tell you exactly where you are. At Palmetto Pig in downtown Columbia, a plate of crispy fried chicken next to a scoop of hash and rice says South Carolina louder than any welcome sign. The small barbecue spot runs an all-you-can-eat buffet...

Columbia, SC · 4d

mindfullyamerican.com

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5 Cook Out Trays South Carolinians Order Without Looking at the Menu

At Cook Out, the burgers come in four sizes, and the Big Double sits at the top. South Carolinians who pull into the drive-thru know their tray order before the speaker crackles. Here are the Cook Out trays South Carolinians order without looking at the menu. 1. Barbecue Sandwich Tray.

South Carolina · 5d