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13 Changes In-N-Out Burger Needs To Make

I have a few beefs with In-N-Out Burger (bun intended), but I, like so many with ties to California, grew up eating here. Founded in Baldwin Park in 1948, the fast-food chain feels like it's woven into the fingerprint of the Golden State at this point. And with generations of my mom's side born and raised in Southern California, it should be no surprise that it was a family tradition to eat at In-N-Out when we were visiting our loved ones. With these meals marking our gatherings, reunions, and Disneyland trips with everybody, In-N-Out Burger has never just felt like some random fast-food joint to me. It feels personal.

California · 1d
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Cultivated Comfort

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Carl’s Jr. Fans Gasp At A $19.17 Chicken Tender Combo And Recall Spicy Chicken Sandwiches Costing $1.29 In 2019, Saying Only Jack In The Box And In N Out Are Still Cheap

There was a time when a Carl’s Jr. run meant a cheap, satisfying burger. These days,...

Los Angeles, CA · 1d

allamericanatlas.com

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5 Best Restaurants in South Gate, California You Need to Try Before Everyone Else Finds Them

South Gate, California — a city where the sun leans golden on tidy neighborhoods, where the laughter of families drifts through parks and plazas, and where the scent of carne asada, sweet bread, and simmering pozole floats on the evening breeze. Here, palm trees sway above stucco homes, murals bloom on corner stores, and the streets pulse with the footsteps of generations — newcomers and old-timers, dreamers and doers, all weaving their stories into the city’s living tapestry.

South Gate, CA · 1d
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toddrickallen.com

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Lodge Bread Coming To Brentwood, Pasadena, Westlake Village

Wildly popular sourdough experts are opening a location in Brentwood. If you look at the photo, a small banner in the shadows confirms that this location at 11740 San Vicente Blvd will be their new home. (This space was most recently home to Rosti Tuscan Kitchen.) Lodge Bread began locally in 2015 and currently has three locations with expansion plans that include this address, plus upcoming locations in Pasadena and Westlake Village as well. They specialize in “artisanal, naturally-leavened sourdough breads and pastries” that people go crazy for.

Pasadena, CA · 3d
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lamag.com

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Mike’s Red Tacos Opens New Pasadena Location

The viral birria restaurant Mike’s Red Tacos has officially opened its doors in Pasadena. Mike’s started as a San Diego food truck in 2021 and earned a spot on Yelp’s Top 100 U.S. Restaurants list in 2023. Pasadena marks their first location in the L.A. area. “Pasadena...

Pasadena, CA · 3d

pasadenaweekly.com

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Alexander’s the Great: A classic American, Japanese fusion steakhouse

Alexander’s Steakhouse stands out for a handful of reasons. It is a classic American steakhouse with hints of Japanese influence on the menu. The seafood selection is not an afterthought; it is the same high quality as the steaks, which are certified Angus beef, corn-fed from the Midwest. It...

Los Angeles, CA · 4d

Eater

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Orange County Dining Juggernaut Kei Concepts Is Finally Expanding Into LA

What began 12 years ago as a single Buena Park pho shop has evolved into Kei Concepts, one of Orange County’s most dominant restaurant groups. Co-founded by James Beard-nominated chef Viet Nguyen, the group’s portfolio now spans nine unique brands — ranging from Italian-Japanese fusion to contemporary Chinese — across 14 locations and 1,200 employees.

Orange County, CA · 6d

lamag.com

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Chef Nancy Silverton Brings Her Signature Italian Steakhouse Experience to the Westside

If you ask Nancy Silverton (Osteria Mozza, Max & Helen’s) what the key to a successful restaurant is, she’ll tell you that you need to put something on the menu that’s going to encourage diners to come back. At Spacca Tutto — her newest restaurant at the...

Los Angeles, CA · 5d

ladowntownnews.com

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Sizzler’s ‘Brand Excavation’: Classic LA steakhouse digs into what made it so great

Not a day goes by that Sizzler doesn’t think about its customers. Its calendar is dotted with promotions that make it easy and affordable for people to celebrate moments — big and small. This month, on Nov. 11, veterans and active duty military receive a complimentary lunch and beverage — no ID necessary — and on Thanksgiving Day, diners can come in for a Thanksgiving Day plate for $19.99. In December, guests can participate in Sizzler’s Letters to Santa Program. In February, anyone with a birthday on Feb. 14, aka “Forgotten Birthdays,” may dine on any other date of the month and receive a free dinner.

Los Angeles, CA · 22h

longbeachize.com

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East Long Beach gem Vino e Cucina closing Nov. 22

Vino e Cucina will close Nov. 22, owner Lorenzo Mottola has announced, ending a chapter of East Long Beach dining that deserves to be measured in far more than plates of pasta. Though, yes, we need to talk about that pasta. We also need to talk about what it meant...

Long Beach, CA · 2d

Food & Wine

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This LA Restaurant Has Lasted 20+ Years, Thanks to Community and a Telephone

Chef Michael Cimarusti centers Providence on service, staff, and sustainability.

Los Angeles, CA · 16h

Gourmetory

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The Top 10 Highest-Rated Dinner Spots on the West Coast, According to Yelp

Picking a great dinner spot on the West Coast usually comes down to a few clear things: fresh ingredients, a strong point of view, and a setting that feels worth the drive. From California to Washington, the region is packed with places diners love for seafood, noodles, tacos, and steak. Because no vetted source list…

Los Angeles, CA · 13h

longbeachize.com

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Miracle returns to The Ordinarie, the Long Beach pub that started a holiday takeover obsession

Long Beach, put down the plastic skeleton. There is nog to be had, dammit. Miracle has returned to The Ordinarie, bringing its annual permission slip to drink and eat something festive. Eat something comforting. And surrender to the glorious idea that a neighborhood tavern should spend November and December dressed like Christmas has unlimited access to a hot glue and a staple gun.

Long Beach, CA · 3d

The Coconut Mama

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Two longtime California restaurants close after more than 40 years amid construction changes

For generations of Southern California residents, Dana Point Harbor has been more than a place to launch a boat or watch the sunset. It has also been home to beloved…

Southern California, CA · 2d

mynewsla.com

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Little Tokyo Ramen Shop Kouraku Celebrates 50th Anniversary

Kouraku, which organizers call America’s oldest operating ramen shop, will celebrate its 50th anniversary Sunday with a free street carnival in Little Tokyo. The Kouraku Matsuri — 50th Anniversary Fest will run from 11 a.m. to 4 p.m. Sunday outside the restaurant at 314 E. Second St. A portion of Second Street between San Pedro Street and Japanese Village Plaza will host the festivities.

Los Angeles, CA · 1d

TripJaunt

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Pink's Hot Dogs Marks 87 Years With a Timely Celebration

Hollywood has long been a place where stories unfold on screen and at the counter. Pink’s Hot Dogs, the enduring stand on La Brea Avenue, prepares to mark its 87th anniversary with a focused nod to its past and a fresh addition to its menu. The event centers on a brief window of discounted chili

Los Angeles, CA · 3d

hoodline.com

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Pico-Robertson's $42 Au Poivre Burger Has LA Talking at Marée

A $42 hamburger built on dry-aged beef, mushroom duxelles and a pepper-flecked sauce has become one of the most talked-about orders in Los Angeles, and chef Marcus Jernmark is rationing it to 25 plates a night. The burger is the centerpiece of Marée, the seasonal Californian French bistro Jernmark opened in early September above his tasting-menu restaurant Lielle in Pico-Robertson.

Los Angeles, CA · 3d

Rafu Shimpo

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Grateful Crane to Host Far East Feast

The Grateful Crane Ensemble and Chef John Nishio will present the Far East Feast on Saturday, Nov. 14, from 4 to 8 p.m. at the Nishio residence, 645 Rim Rd., Pasadena. The event offers good old Cantonese-style “Chinameshi” dishes such as pressed almond duck, homyu, pakkai, chow mein, chashu, ginger beef, shrimp with lobster sauce, and more. Nishio has re-created all the family favorites from the Far East Cafe in Little Tokyo.

Pasadena, CA · 2d

lamag.com

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Celebrate ‘International Churro Day’ at Churrería El Moro

Since 1935, the iconic Mexico City institution that has grown in popularity has made its way to three locations across Southern California: Echo Park, Costa Mesa and La Habra. Churrería El Moro is now introducing a new celebration, marking “International Churro Day” on November 11th with $1 churros.

Los Angeles, CA · 3d