Eagle
Eagle, WI · Lifestyle
artdosemagazine.com
Doug Fath: Finding Home at Kim Storage Gallery
Feature image: Doug Fath, Finding Home Acrylic on canvas, 38 x 60”. Courtesy of Kim Storage Gallery. Opening Reception: Friday, November 13 from 5 to 7PM. Milwaukee, WI – Kim Storage Gallery is pleased to present Finding Home, a new exhibition by artist Doug Fath, on view from November 13, 2026 through December 19, 2026. An opening reception will be held on Friday, November 13th from 5 to 7 PM, and is free and open to the public.
artdosemagazine.com
Light and Shadow Sustained: The Art of Andy Newman at JK Art House
Join us November 13th for a special pop-up presentation of Andy Newman’s paintings. Milwaukee, WI – For over fifteen years, Andy Newman built a career as a Washington, D.C. attorney. Then a friend handed him a set of paints as a gift — and everything changed. What began as a hobby quickly became a calling. At 36, Newman made the leap from courtroom to canvas, later reflecting simply: *”I much more enjoy painting than I do trooping to the office every day.”
Milwaukee Journal Sentinel
Former plumber to open hot dog restaurant on Packard Avenue in Cudahy
A West Allis man is trading in the sometimes-dirty plumbing trade to instead open Dirty Dogs , a hot dog-focused restaurant in Cudahy. Jim Turner said his goal was to find a less physical line of work after suffering a heart attack that nearly killed him in early 2026. He also wanted to do something he enjoyed more – cooking – and have a more set schedule. Dirty Dogs will offer various versions of hot dogs including the Chicago-style hot dog, and one topped with mac and cheese, pulled pork and coleslaw. Being in Cudahy, bacon was a given with Turner planning to offer a BLT hot dog. The restaurant will also serve Italian beef, chicken, smash burgers and a Friday fish fry with hand-breaded beer battered fish. Sides could include coleslaw, cheese curds, and possibly mac and cheese bites with other options still in discussion. Dirty Dogs is working to get a liquor license with plans to offer a small selection of beers, too. Turner is planning a soft opening with family and friends – many of whom also make up the staff – to test and finalize the menu with a goal of opening to the public Dec.
