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Cherryland, CA · Food & Drink

San Francisco Chronicle

partner publisher · 35.6K followers

San Francisco Coffee Festival pours spotlight on Bay Area’s top roasters

The 10th annual coffee festival kicked off Saturday with tasting-size samples, educational panels and live music from local artists.

San Francisco, CA · 3d

sfstandard.com

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It’s inedible and highly elusive — and San Francisco bartenders can’t get enough

For a few short weeks every spring, San Francisco chefs and bartenders race to get their hands on ume, a tart Japanese plum with skin the color of a tennis ball. It’s not because they’re good to eat; in fact, they’re inedible raw. But once the golf-ball-size fruits have been coated in sugar and steeped in spirits for at least half a year, the infusion becomes one of the most sought-after cocktail ingredients of the moment: umeshu.

San Francisco, CA · 14h

The Coconut Mama

partner publisher · 39.9K followers

Baba’s Hot Chicken opening 3 new locations in California (38 around the U.S.)

Baba’s Hot Chicken is planning three more restaurants in California, with Irvine, Roseville and Napa on the list. The Riverside-born chain is joining a state where other fried-chicken brands are…

California · 2d

ksro.com

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Petaluma Raley’s Pharmacy Closing In December Ahead Of Store Shutdown

Petaluma is set to lose another pharmacy next month as the local Raley’s store prepares for a complete closure by early 2027. According to the Press Democrat, a state notice confirms the grocery store’s pharmacy will shut down by December 16th, ahead of the full store closure between January and February. The shutdown will impact roughly 40 employees, though some union workers may have options to transfer to other locations.

Petaluma, CA · 1d

hoodline.com

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Mayer’s Delicatessen Plans 2027 Inner Sunset Opening

641 Irving St. — Approximate Site Of Planned Mayer’s Delicatessen. Mayer’s Delicatessen takes its name from Josh Galant’s grandfather, Mayer, whose family has worked in San Francisco’s food business for decades. Mayer and Clara Galant sold sandwiches from a truck before buying Paramount Piroshki in 1995 from George and Helen Theoridis, who had started the business in 1956, according to J.

San Francisco, CA · 12h

San Francisco Chronicle

partner publisher · 35.6K followers

This chef made his name at glitzy, Michelin-star restaurants. His new Bay Area project is personal

Chef Ho Chee Boon, known for Cantonese fine-dining destinations around the world, will launch a new restaurant in the Bay Area celebrating food from his native Malaysia.

Millbrae, CA · 8h

Eater

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Introducing San Francisco’s 2026 Eater Award Winners

The Eater Awards are a moment to reflect: They’re an occasion to think back on the best meals we had at new restaurants this year, the bites that made us dance a little in our seats, the drinks that made the tea at dinner even juicier. The Bay Area welcomed a brand new class of restaurants and bakeries to our shores, soothing (somewhat) the ache of heartbreaking restaurant closures that accompany each year.

San Francisco, CA · 13h

Eater

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Sergeant Ma Is the Fun Group Spot That China Basin Needs

In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. Chef Jason Halverson and Hi Neighbor Hospitality Group of Trestle, Mama Oakland, the Vault, and more, have opened their latest restaurant, Sergeant Ma, with a big splash in the China Basin neighborhood. Named after Halverson’s mother — affectionately called both “sergeant” and “ma” — the restaurant is a reflection of his upbringing. His mother immigrated to the United States from Vietnam, and Halverson spent his childhood in Wichita, Kansas, eating his mother’s cooking, where “she interpreted recipes her own way,” as the restaurant shares. What that means at Sergeant Ma is a food menu that zigzags between cultural references, both Asian and Californian, with produce-driven dishes inspired by Halverson’s own history of cooking in (and owning) San Francisco restaurants.

San Francisco, CA · 1d

Eater

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The 2026 Chefs of the Year

Each of the chefs featured in our new national Chef of the Year category made news in a major way. But their most recent projects are just one part of their story. This year we celebrate five chefs who are making an impact both on the city where they cook and on the larger culinary conversation. — Missy Frederick, editorial director.

San Francisco, CA · 13h

hoodline.com

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Sacramento Eatery Slapped With Red Placard After Rat Scurries In Mid-Inspection

Sacramento County health inspectors watched a rodent scurry into the back storage area of Tori's Place while the rear door sat open during a routine inspection, then proceeded to find more than 160 rodent droppings scattered throughout the restaurant. The Grand Avenue eatery walked away with a red placard and 12 cited violations, forcing an immediate suspension of its health permit.

Sacramento County, CA · 4d

takingthekids.com

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10 California Sandwich Shops Where Customers Say The Deli Meats Are A Cut Above The Rest

One legendary pastrami in California gets steamed for about three hours before anyone slices it by hand. That is longer than most delis bother with, and I love that kind of stubbornness. Another counter on this list has been slicing Italian cold cuts since 1896. A third still builds a...

San Francisco, CA · 4d

The Sacramento Bee

partner publisher · 142.5K followers

Sacramento restaurant closed over rodent droppings. What else did inspectors find?

Sacramento County Health Inspectors gave a red placard to a Japanese fusion restaurant after finding about 20 rodent droppings throughout the facility. Additionally, 12 restaurants were cited for unattended raw chicken, gunk found on a can opener and a missing food safety certificate. What do these inspections mean? While a yellow placard signals two or more major violations, these are typically corrected or mitigated during the inspection, according to the Sacramento County Retail Food Inspection Guide . A red placard, however, signals “imminent danger to public health and safety” and suspends an establishment’s health permit until violations are corrected. This could include, but is not limited to, major vermin contamination . In contrast, a green placard means a restaurant passed inspection. The county performs about 14,000 inspections annually and about 97% of establishments pass, spokesman Ken Casparis previously told The Sacramento Bee. Approximately 1% of inspections result in a closure, he said. These were the results of Sacramento County food facility inspections for Thursday, Oct. 29, through Wednesday, Nov. 4. If an inspection listed below needs clarification, business owners can email The Sacramento Bee at servicejournalists@sacbee.com . How to report a business to the health department For readers who would

Sacramento County, CA · 4d

KRON4 News

partner publisher · 120.6K followers

A look inside East Bay suburb’s first Japanese supermarket before it opens

PLEASANT HILL, Calif. (KRON) — Japanese supermarket Osaka Marketplace opened its second store in Foster City last year. It was met with support among the local community, being the only of its kind in the Peninsula city. Eleven months later, Osaka Marketplace is taking its Japanese specialty offerings to Pleasant Hill, marking the first of […]

Pleasant Hill, CA · 1d

San Francisco Chronicle

partner publisher · 35.6K followers

Don’t miss dessert — any dessert, but specifically this one — at Zuni Café

Pavlova and its combo of meringue, cream and macerated fruit is often too sweet, but Zuni Café’s is just right.

San Francisco, CA · 3d

Mission Local

partner publisher · 927 followers

Sunset Buzz: Rusty Ladle wins best chowder in San Francisco

Also: A new Japanese curry spot on Irving Street and a Spring Equinox with "a little something" on each block. Sunset Buzz: Rusty Ladle wins best chowder in San Francisco

San Francisco, CA · 4d

whatnow.com

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The Baked Bear To Open New Shop At Fisherman’s Wharf

The Baked Bear is preparing to open a new location at Fisherman’s Wharf in San Francisco. According to the San Francisco Business Times, the company signed a 10-year lease for a 928-square-foot storefront at 81 Jefferson St. The new shop will be the brand’s third brick-and-mortar location in San Francisco.

San Francisco, CA · 4d

berkeleyside.org

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One Berkeley burger joint makes way for another, plus bakery, pizza and Mexican options shutter

Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering all the restaurant openings and one article covering closings. The openings and closings for each month are then compiled into a round-up. Have a tip for Nosh? Submit it here. Subscribing to the Nosh newsletter is the best way to stay up to date on all of the openings and closings, breaking news, deeper developments, and events in the East Bay food scene.

Berkeley, CA · 1d

SFist

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This Week In Food: Dungeness Season Approaches

A new cocktail spot arrives in the Mission, Cotogna prepares for a major renovation in the new year, and some illegal Dungeness crab fishing was happening this week in San Mateo County, all in This Week In Food. The biggest food news this week was the opening of T&T Supermarket...

San Mateo County, CA · 4d