ContributorsPublishersAdvertisers

#Vegan

soulofmiami.org

True Food Kitchen Grand Opening at The Falls 6/27/22

Just in time for summer, Join True Food Kitchen, the award-winning, seasonally-inspired restaurant & craft bar opening its first Miami-based restaurant at The Falls on Monday, June 27, 2022. The restaurant includes a “conscious casual” vibe for lunch, dinner, and weekend brunch with menus showcasing healthy, seasonal, sustainable, and organic food with plenty of vegan, vegetarian, and gluten-free options served alongside sustainable wine, local beer, and cocktails with fresh juice and house-made syrups.
MIAMI, FL
Picture for True Food Kitchen Grand Opening at The Falls 6/27/22
WLWT 5

Sycamore Township to hold Street Food Expo and Food truck competition

SYCAMORE TOWNSHIP, Ohio — Sycamore Township will be filled with lots of food choices this weekend. On Saturday, Sycamore Township will be hosting a Street Food expo and Food Truck competition from 11 a.m. to 10 p.m. at Bechtold Park located at 4312 Sycamore Road. This family-friendly event is...
SYCAMORE, OH

Easy Lunch Idea - Loaded Burrito Recipe

In this video, I show you how to make a delicious and simple burrito. Disclaimer: The resources and information shared in this video are solely for entertainment purposes and aren’t intended to provide any professional advice.
thebeet.com

The 10 Best Places to Eat Vegan in Indianapolis, Indiana

If the Indianapolis 500 is the only thing you associate with Indiana’s capital, you’re in for a treat. Indy has been a city on the move ever since it hosted the Super Bowl in 2012 with a recently developed bike path providing recreation through the city’s center and designated cultural districts where cafes, breweries, and other attractions have been springing up. And while you might not think eating vegan in the heart of the Midwest is easy, given that Indiana’s signature dish is the pork tenderloin, you don’t have to look far for vegan eats in Indy. Ready to start those vegan engines? Here are 10 eateries that should be on your agenda.
INDIANAPOLIS, IN

Summer is ushered in with the return of Topanga Days festival

Sunny skies, check. Great music, check. Delicious food, check. Good vibes, check. Tie dye, check, of course. And most importantly, strong community support, check, check, check. There were hundreds of happy faces the Sunday and Monday of Memorial Day weekend to celebrate Topanga Days, the event that ushers in the summer and celebrates the close-knit […] The post Summer is ushered in with the return of Topanga Days festival appeared first on The Malibu Times.
TOPANGA, CA
stpetecatalyst.com

On the Menu: Vegan bakery and pizza parlor to debut

Here are some of the latest restaurants (and more) to open in St. Petersburg, and others that will debut soon:. Central Avenue is getting a new addition. Pizza N’ Brew, which currently operates at Siesta Key and Sarasota, will open at the old Caddy’s site at 231 Central Ave.
RESTAURANTS
buffalorising.com

Living A ‘Studio Vegan’ Lifestyle

It’s hard to believe that Naquasia “Nicole” Boyd’s baked goods are vegan. That was the general consensus at The Stagecoach Market, as customers tried them for the first time. Last Sunday, the vegan baker rolled out her fan favorite cookies, but she also introduced a handful of other delights.
MANHATTAN, NY

There may be a sriracha shortage, but we bring our own heat with these Arizona hot sauces

Sriracha hot sauce, a popular sweet-spicy Southeast Asian condiment made from a paste of chili peppers, distilled vinegar, garlic, sugar and salt, has become a staple in restaurants and pantries around America. So, the news of a disruption in our chile sauce supply came as an unwelcome surprise. The biggest sriracha producer in the United States, California-based Huy Fong Foods Inc., warned of a possible shortage of its popular sauce in July 2020. This year, the shortage became a reality. ...
PHOENIX, AZ
YOU MAY ALSO LIKE