This Week in Seattle Food News: Flora Bakehouse Opens a Rooftop Patio, Opus Co. Says Goodbye, and Mochi Donuts and Rice Dogs Come to Southcenter
This week, Flora Bakehouse unveils a new rooftop patio, and Opus Co. is saying goodbye with a six-week-long tasting menu before it closes for good. Plus, The Lumber Yard Bar finds a new location after the White Center fire, and Mochinut brings mochi doughnuts and rice dogs to Southcenter. Read on for more of this week's food news. For more ideas, check out our food and drink guide.