170 State Street, Los Altos | statestreetmarket.com. Get ready to enjoy the charm and culinary offerings of Los Altos at the new community-focused State Street Market. After being reimagined in Spanish colonial architectural style, the town’s midcentury Purity Stores food market will now house a 20,000-square-foot food hall, featuring local vendors and renowned Bay Area chefs. Among them are Meichih and Michael Kim, former chefs of Michelin-starred Maum. Those with a sweet tooth will appreciate Tin Pot Creamery, whose founder, Becky Sunseri, started her handmade small-batch ice cream business out of her Los Altos home. And adjacent to the main food hall is El Alto, a new restaurant from chef Traci Des Jardins, which celebrates the rich history of the early California-Mexican ranchos and agrarian roots of the area. Be sure to head downstairs to the bar for a nightcap, which is also under the direction of Des Jardins and her team.