Sichuan chili oil noodles is a quick recipe to make for a fast lunch, or a lazy dinner. Sichuan pepper powder is extremely potent, so use this spice sparingly. I have made this recipe while car camping because of its easy portability and short prep time, and it’s one of my favorite comfort foods. These noodles make a quick and filling camping meal.
Great for on-the-go And… you can kick up the spice as much as you want!. What Ingredients Make Up This Chocolate Chili Truffle Ball?. You may know about our love of beets and especially… our love of a beet chocolate combination! We always have roasted beets on hand because they’re surprisingly sweet and so versatile! Check out our thrifty how-to for roasting beets if you’re interested in having them on hand for creations like this one… and our beloved Chocolate Beet Smoothie!
This recipe for vegan sundried tomato pesto pasta is truly delicious and exemplifies two things that we love about Italian cuisine – simplicity, and bold flavors. Sundried tomatoes have a wonderfully strong and unique flavor, which is utterly superb on any type of pasta. The recipe for this red pesto...