#Cherry Tomatoes

Kimmys Cucina opens store inside historic Lexington grain mill

LEXINGTON -- Kim and Roger Sterry’s store is a reflection of all the things they love. The shelves are stocked with items for entertaining and making home-cooked meals. The walls are decorated with photos of their grandchildren rolling out dough in the family kitchen. GALLERY: Shopping small at Kimmy's Cucina.
Picture for Kimmys Cucina opens store inside historic Lexington grain mill
Meridian Star

Be thankful for garden's beauty and performance

This Thanksgiving week, I’m recovering from a particularly nasty infection in my leg. I’m not looking for sympathy, but it has given me the opportunity to think about what I’m thankful for in the garden and landscape. This past weekend, the weather was glorious on the Coast, and I hobbled...
Picture for Be thankful for garden's beauty and performance

Goat Cheese Eggplant Salad

This goat eggplant salad is a vegetarian dish made with arugula, just lukewarm cooked eggplant, pieces of goat cheese, cherry tomatoes and basil. Full of flavor for this tasty vegetarian salad with Mediterranean flavors. The extra thing:. Add sundried tomatoes. Add croutons. Find my article on dressings here. Ingredients. 1...
Picture for Goat Cheese Eggplant Salad

Best Recipes with Tomatoes from Tomato Bredie to Tomato Soups, Salads and Salsas

Our best recipes with tomatoes include everything from sweet tomato salad recipes from Myanmar and the Mediterranean to recipes for Thai tomato relish and Mexican tomato salsa. We have a tomato based curry recipe and and a tomato based stew recipe, along with recipes for breakfasts with rich tomato sauces and the classic Italian aperitivo snack or tomato and basil bruschetta.

6 Baked bean recipes for preppers

(Natural News) Prepper stockpiles often include staples like beans and rice. If you’re trying to maximize the space in your storage area, you might also have a lot of canned food, like baked beans. Before SHTF, expand your cooking repertoire and learn these six delicious baked bean recipes. (h/t to...

Gardening: Some snippets for you

Every so often, some of us gardeners mutter: “I sure hope this works.”. Snippets are small bits of information that are sometimes helpful, sometimes not. Forget about planting bottle corks and expecting wine bottles to pop up. Likewise, planting bacon seeds will leave your BLTs missing a key ingredient. Hopefully,...

Recipes of my Life: Burst Cherry Tomato Linguine

Kate O’Mahoney talks of her favourite dish from her life when she needed an easy and warm home-cooked meal, burst cherry tomato linguine. As the Winter evenings are well and truly upon us, I cannot help but think back to this time last year, when a simple dish involving a special, but more importantly, a free ingredient, helped give me the comfort I needed.

Tomato and Onion Salad

For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way. This post may contained sponsored content and/or affiliate links. This easy to prepare Tomato and Onion Salad is the perfect side dish to serve with...

Be thankful for garden’s beauty and performance

This Thanksgiving week, I’m recovering from a particularly nasty infection in my leg. I’m not looking for sympathy, but it has given me the opportunity to think about what I’m thankful for in the garden and landscape. This past weekend, the weather was glorious on the Coast, and I hobbled...


Tags: linguine, linguine with tomato pasta sauce, main courses, pasta sauce, tomatoes and basil pasta,. Ya’ll are going to think I’m crazy, but with all the advance planning and preparation for the big Turkey Day, I’m craving something simple for dinner leading up to Thanksgiving. I’m in the mood for a simple pasta dish. I was browsing one of my favorite old time cookbooks…The Silver Palete Cookbook….Remember the Silver Palete from New York City fame in the 80’s? I have both of their cookbooks from the old days and also have the 25 year anniversary one.

Baked brill with fennel and Piccolo cherry tomatoes

Bring a large pan of salted water to the boil. Trim and wash the fennel, then cut each bulb into 6 or 8 wedges, leaving the root attatched so the pieces stay together. Blanch the fennel in the boiling water for 4 minutes, drain well and place on a clean tea towel, patting dry so the oil doesn't spit when frying them later.

Arjun Kapoor Relishes Mouth-Watering Turkish Eggs; Guess The Chef

Arjun Kapoor is a self-confessed foodie and his social media feed is dotted with his gastronomic adventures. However, this Sunday’s meal was different and special for him. Care to hazard a guess? Let us tell you. Arjun was treated to yummy food by his actress-girlfriend Malaika Arora. The actor was seen relishing Turkish eggs prepared by Malaika. He shared a photo of the exotic dish on Instagram Stories and wrote, “Turkish eggs in Bandra brought to you by chef @malaikaarora.” The image shows a combination of poached eggs with yogurt, butter, and chilli-infused oils. A piece of bread was tucked into it. We could also spot a green dip on the side.

use real butter

Copyright jennifer yu © 2004-2021 all rights reserved: no photos or content may be reproduced without prior written consent. There is a slight dilemma when the weather fines up around here. On the one hand, I want to invite friends up to our place and feed them, because it’s absolutely glorious in the mountains come summertime. On the other hand, I don’t feel like digging into elaborate cooking projects because it’s hot and because I’d much rather spend my hours outside in that glorious mountain summer. A couple of weeks ago I had a small wine and cheese party and planned a few appetizers to go along with the wines and cheeses. As if someone somewhere had read my mind, I received Matt Armendariz’s new book On a Stick! in the post just days before the party.

Recipes We Love - See What’s Cooking in SWFL (November/December 2021)

Heat 4 tablespoons of olive oil in a large sauté pan until simmering. Add tomatoes, onion, peppadews, garlic, and rosemary. Cook for about 5 minutes or until ingredients start to give a nice brown color on the edges of the pan. Remove from heat and puree in blender. (Use caution...

The Best Tossed Salad

The best-tossed salad is prepared with fresh ingredients we all love and enjoy. Fresh lettuce or leafy spring mix, tossed with cherry tomatoes, seedless cucumbers, scallions, apples, carrots, and radishes is the perfect combination of vegetables for your favorite, pork roast, beef roast, or chicken roast. A tossed salad, in...


I love an uncooked pasta sauce that has melded flavors through marination. The heat of the pasta brings out the flavors of this sauce. Be prepared to make the sauce at least 2 hours ahead of time. Ingredients. 4 large ripe tomatoes, cut into 1/2 cubes. I use vine ripened...