👋 Hey, it's Monica. This week I got a baptism by fried foods at my first Illinois State Fair. I've since tried more dishes, including: Tastiest: A bag of warm cinnamon mini doughnuts ($8).Weirdest: A dill spear wrapped in cream cheese and pastrami ($3). Worst: Sirloin on a stick with dry, tasteless beef ($10). Photo: Monica Eng/Axios The intrigue: Fellow Axios Local reporters have sampled their share of wacky fair food this year — maybe even weirder than ours — and they shared their reports.Iowa: Axios Des Moines' Jason Clayworth indulged in a deep-fried queso burger featuring batter-encased beef...