Scott Conant

Summer has arrived at The Americano, the Italian-inspired steakhouse in North Scottsdale, where James Beard Award-Winning Chef Scott Conant is debuting his first summer menu at the restaurant along with a playful cocktail program that evokes childhood summer nostalgia with a grown-up twist. Remaining true to its Italian roots, the...

Miami Beach, FL – May 20, 2021 – SOBEWFF® brought the flavors of chef, restaurateur and author Jonathan Waxman‘s iconic West Village, NY restaurant, Barbuto, to Scarpetta for one night only! The 2016 Tribute Dinner honoree was named the 2016 James Beard Award winner for “Best Chef, New York City”. Opening his kitchen to Waxman was chef, restaurateur, cookbook author, and fan-favorite Food Network personality Scott Conant, who is widely recognized for his devotion to Italian cuisine.

When it comes to food, we know chef Scott Conant has the "chops" to understand the tasty vs. the terrible. After judging so many "Chopped" contestants across an incredibly wide range of skills and ingredients, this award-winning chef has his own set of tricks he's developed over the years. When it comes to working with a grill, Conant explained to Insider that you need to be seasoning it, too, not just the food you put on it. "I throw herbs and garlic heads and other seasonings directly onto the grill with the items I'm grilling. I love the flavor transfer and the slight char of the herbs and seasonings," Conant told the outlet.

If we know one thing about Bobby Flay, it's that he must never be underestimated — especially when it comes to cooking. More often than not, we've seen chef Flay stand unconquered in numerous reality cooking shows that have captivated thousands across the country. No stranger to the Food Network and making appearances on acclaimed series such as Iron Chef and Throwdown with Bobby Flay, it seems we can't get enough of this culinary genius, just ask the 1.6 million people who follow him (and his cat Nacho) on Instagram.

One of America’s most celebrated chefs, Scott Conant, and his SC Culinary team announced today the reopening of Mora Italian in Phoenix that will debut exciting new dishes and a refreshed look when it welcomes back guests April 9. A modern osteria that has earned high accolades and numerous “best...