A new café is bringing New Orleans food — led by the city’s famed sweet treat — to downtown Columbus. Way Down Yonder Beignets & Coffee expects to open this fall at 386 E. Main St. Co-owner Yonder Miller helped her mother start Way Down Yonder restaurant at 3847 S....
Chef Eric Cook is channeling the Creole wayback machine with the food he is serving at Saint John, the folk art-filled restaurant he opened on Oct. 6 at 1117 Decatur St. Despite the pandemic and Hurricane Ida, Cook was laser focused on the dishes he wanted to create with chef de cuisine Daren Porretto.
The temperatures may have dipped below 80 degrees only a handful of days so far in New Orleans, but the 12-foot skeletons and the pumpkin patches are back to remind us that yes, in fact, it is fall. And with the new season, restaurants are looking to fill their seats again as we get further away from Hurricane Ida.
Remember when Wallethub claimed that Shreveport was one of the worst places for "foodies"? If you have tried at least a handful of the hot spots to eat in town you'll know how dead wrong they are at Wallethub. Before you hit me with, "numbers don't lie" let me tell you my tastebuds don't lie either.
Family-Run Vietnamese Restaurant Lilly's Cafe Is Still a New Orleans Staple 10 Years Later. Our series celebrating the best neighborhood restaurants across the country, as chosen by you, continues! Next up, discover Lilly's Cafe, a family-owned Vietnamese restaurant in New Orleans recommended by Marisa and Brian. "When you think of New Orleans, you might not necessarily think of Vietnamese food, but it's really good comfort food," Marisa says.
A couple of days before opening his new restaurant Saint John, Eric Cook was working with a team of chefs at a preview party. Wearing brand new white chefs’ coats and powder blue surgical masks, they filled platters with hors d’oeuvres along the marble-top bar of the open kitchen. Tucked...
Nothing in life is certain except death, taxes, and bars in New Orleans. In the continued presence of the COVID-19 pandemic, many Uptown bars are seeing fewer patrons as well as changes in customer attitudes. “I felt like before, there was a lot of disrespect and blatant ignorance, but after...
If you have ever traveled to Louisiana (or if you live there), you've probably included New Orleans on your list of cities to visit. New Orleans is famed for its music, its history, its architecture, the accents of its residents, and its food. Many of the things New Orleans is...
Now a Popeye's franchise owner, the Grammy Award-winning rapper is looking to heat up the kitchen, the fashion industry, and the community.
Autumn in New Orleans had been stacked with a lot of plans, and not just festivals. A full harvest of new restaurants had been working towards fall debuts, including expansions from well-known local names and entirely new concepts. Some are taking over restaurant spaces that have closed, others are building new.
Church Alley Cafe & Grocery, already ranked one of New Orleans’ top coffee shops by Eater Nola, is growing in it’s beloved Canal Street space. The Mid-City cafe is now offering an array of retail items alongside its classic hand brew, cold brew, espresso drinks, teas and menu of creative sandwiches, pastries, salads, snacks and 6-pack growlers of cold brew that are capped to be enjoyed later.
YOU MAY ALSO LIKE
Biloxi Sun Herald
The last surviving mansion in downtown Biloxi will become home to a new location of one of the finest Italian restaurants in New Orleans. Jack Rizzuto — who, with brother Phil Rizzutto, owns Rizzuto’s Ristorante & Chop House — confirmed Wednesday they purchased the historic Redding House at 770 Jackson Street in Biloxi.
Here’s something for those of you who are fond of banging your head against a wall: The James Beard Foundation is accepting recommendations for its 2022 chef and restaurant awards. Bang lightly, however, as this will be the first award program following an audit conducted by the foundation to attempt...
The Best Roast Beef Po’Boy In The State Is Found At Bear’s, An Unassuming Little Eatery In Louisiana
If you ask 20 different Louisianians where to get the best roast beef po’boy in Louisiana, you’ll get 20 different answers. Sure, there are the iconic po’boy restaurants in New Orleans like Parkway Tavern, Crabby Jack’s, and Domilise’s, but there are also some delicious po’boys outside of the Crescent City, like Darrell’s in Lake Charles […] The post The Best Roast Beef Po’Boy In The State Is Found At Bear’s, An Unassuming Little Eatery In Louisiana appeared first on Only In Your State.
The former home of the Thai restaurant Long Chim will soon become a different Thai restaurant. Pomelo will serve a mix of street food and home-style dishes from Aom Srisuk. She’s planning a grand opening in November, with some trial runs along the way. Srisuk is an experienced restaurateur from...