TYLER, Texas (KLTV) - David Wallace, “the cook’n guy” joined us in the East Texas Kitchen to show us how to make Brussels sprouts that just about anyone will love!. When I was a kid, there were very few green vegetables that I liked, probably because my mom overcooked them to death! Now I love almost all of them and especially Brussels Sprouts, if properly prepared. They are some of the hottest new food trends in the restaurant business. People are ordering them even as appetizers these days and they offer few calories while boasting an amazing amount of nutrients as well as many health benefits. Sorry Mom, your Brussels Sprouts were horrible! I like to call this super easy recipe, “Not Your Mothers Brussels Sprouts”!