Powell Tribune
POWELL – On June 17 before sunrise, volunteers started arriving in downtown here to load their vehicles with supplies prior to heading north in an 11-county convoy. They forged their way to flood-ravaged Red Lodge to show support for residents and volunteers with food, drinks and some love.
Organized by Danielle Joy Dearcorn, owner of Hickory Street Catering and Bistro, the volunteers built a makeshift kitchen on Broadway...