Chambers
Chambers, AZ · Food & Drink
travelmag.com
Locals Say This Italian Spot In New Mexico Serves Lasagna So Good It’s Worth The Drive
The first clue is the portion size. Plates arrive looking like somebody in the kitchen decided leftovers should be part of the deal, and the lasagna makes that point especially well. This family-run Italian restaurant has been serving the same community for decades, leaning on Sicilian family recipes instead of...
gotodestinations.com
Why Locals ADORE This Beloved Breakfast Spot Serving Authentic Indigenous Flavors in Albuquerque, NM
Tucked inside Albuquerque’s Indian Pueblo Cultural Center, this beloved breakfast destination has quietly become a local legend over the years.🌄. Families, tourists, and food lovers alike flock here for authentic Indigenous flavors that honor centuries-old traditions. 💛. Every plate tells a story of Pueblo heritage, making each meal feel...
travelmag.com
This New Mexico German Bakery And Eatery Serves Crispy Schnitzel, Homemade Spätzle, And Black Forest Cake
A good bakery can make dessert feel unavoidable, but this one has a kitchen that makes lunch as hard to pass up. The German menu gives this New Mexico stop its personality, with crisp schnitzel and homemade Spätzle pulling plenty of attention before you even reach the sweets. Then...
travelmag.com
This Historic New Mexico Market Comes Alive With Food And Culture On Labor Day Weekend
A Sunday market inside a century-old railroad complex already sounds interesting. Add Labor Day weekend to the calendar, and this historic site becomes a fun excuse to spend a morning in Albuquerque. The setting does plenty of the talking. Brick buildings tower over the market, while old steel beams frame...
KRQE News 13
Over a dozen local shops participate in the Albuquerque ‘Coffee Crawl’
ALBUQUERQUE, N.M. (KRQE) — It might finally be time to try out that local coffee shop you’ve had your eye on. “Coffee Crawl” is coming to Albuquerque this month, and it’s offering a more affordable way to taste test Duke City’s coffee scene. A pass gives participants $5 credit at each participating coffee shop. The crawl […]
dailycoffeenews.com
17-Year-Old Launches Pink Pour Coffee Trailer in New Mexico
As teenagers throughout the United States trade summer jobs for full-time school this fall, one 17-year-old in New Mexico is taking her coffee job to a whole new level. Natalia Jurado is the founder of Pink Pour Co., a bright pink coffee and matcha trailer that regularly operates from a Lowe’s parking lot in Rio Rancho.
nm.news
Paper Plate: Who says ice cream isn’t a meal? Pink Pony Soft Serve is our craveable food in ABQ
By Devin O’Leary, The Paper. — OK, nobody said our favorite dish had to be a full meal. So there’s nothing legally or morally wrong with us choosing soft-serve ice cream as one of our favorite, must-have food items in Albuquerque. Now, soft serve isn’t normally considered any sort of “gourmet” item. It’s the entry level product of countless Dairy Queens across America. But Pink Pony has turned this childhood comfort food into a transcendental experience. Chocolate, vanilla or twist are your only basic choices here (made with local Rasband Dairy milk/cream), but the elevated toppings are what sends these desserts into overdrive. From the basic (rainbow sprinkles) to the advanced (honeycomb brittle), Pink Pony does it up right. (Do not – I repeat – do not sleep on the homemade, small-batch marshmallows! They’re $1.50 each, but worth every sticky cent.) The eye-opening, mind-expanding treat here is the Italiano sundae cup ($7). Vanilla ice cream, roasted hazelnuts, olive oil, maldon sea salt: That’s it. If it sounds a little savory, it is. If it sounds a little sweet, it is. It’s the perfect balance, and the ideal treat for those who find sickly sweet, artificially fruitfied desserts too much to bear. The roasted hazelnuts are a terrific textural addition, and the maldon sea salt (a premium “finishing salt” hand-harvested in Essex, England since 1882) makes the simple sweetness of the vanilla ice cream explode in your mouth. Try one, and you’ll be hooked for life. (Also, keep an eye out for their newly added location at 1501 Mountain Rd. NW.)
questanews.com
Questa-Based Fizz Lab Brings A Little Fun, Fizz To Region With Custom Drinks
For Valerie Vigil, The Fizz Lab LLC is about more than colorful drinks and creative combinations. It is about giving people a place to gather, laugh and feel welcome. Vigil, who works full time in local government and serves as an elected official, said the idea for the mobile drink business grew out of her experience with Herbalife shops while living in Albuquerque. She enjoyed the atmosphere, grabbing a tea or shake, talking with people and having a place to discuss goals and life.
allamericanatlas.com
5 Crazy Themed Restaurants in Rio Rancho, New Mexico that are Worth Going Out of Your Way For
There’s a hush and a hum to Rio Rancho, New Mexico—a city where the Sandia Mountains blush at sunset, where adobe and modern lines meet, and where the desert wind carries laughter from backyard barbecues and neighborhood parks. Here, families gather in sun-dappled yards, retirees stroll with dogs, and young dreamers chase the horizon. Rio Rancho is a tapestry of cultures—Native, Hispanic, Anglo, and newcomers from every corner—woven together by the promise of wide skies and the scent of roasting green chile.
KRQE News 13
El Mezquite Market in South Broadway neighborhood nearly complete
ALBUQUERQUE, N.M. (KRQE) – After an Albuquerque community with scarce nearby food sources lost its only grocery store for miles, a brand new supermarket is nearing opening day. The plans are laid, finishing touches are underway and a bold “El Mezquite Market” sign towers over the South Broadway community. All signs point to a near opening for […]
takingthekids.com
This Quiet New Mexico BBQ Joint Serves Brisket So Delicious, People Buy It By The Pound
Brisket here comes in two styles, and regulars actually argue about which one wins. This New Mexico roadhouse takes its meat seriously enough to prove the point. Smoke rings run deep, and portions land generously enough for leftovers most nights. Order it by the pound and dinner turns into tomorrow’s lunch too.
travelmag.com
New Mexico Sandwich Shops That Never Advertise But Locals Can’t Stop Talking About
The best sandwich recommendation usually starts with someone saying, “You have to try this place.” That is exactly the energy behind this list. New Mexico has neighborhood counters where regulars know their orders by heart and newcomers quickly understand the enthusiasm. The bread matters. So does what gets...
abq.news
New Michelin Guide names Frontier among the best in Southwest in one important category
By Sara Atencio-Gonzales, The Paper. – New Mexico still doesn’t have a Michelin-star restaurant, but it’s culinary scene earned national recognition this week as the Michelin Guide announced its first-ever selections for affordability and other recognition the American Southwest, with two Albuquerque-area restaurants among those honored. Frontier,...
travelmag.com
This Classic Deli In New Mexico Is Worth The Drive From Anywhere In The State
Lunch gets interesting fast when a deli serves sandwiches that look like they need both hands and a little strategy. Thick layers of meat meet sturdy bread, while green chile brings the extra spark. The room adds its own personality too. Music and movie posters cover the walls instead of...